Eating Mamra Badam
Mamra Badam can be eaten raw without making any changes to them but soaked almonds are considered better.
The texture of almonds is hard, which makes them difficult to digest.
Soaking them overnight helps digest them easily; thus, the absorption of nutrients into the bloodstream becomes easy and fast.
It reduces the bitterness of the almonds and makes them buttery.
You can also crush them and incorporate them with your breakfast or salad.
They can also be added to various savories, spicy and tangy dishes. They get along well with desserts, smoothies.
These nuts are great companions of chocolate and ice cream.
About 8 to 10 almonds can be consumed daily; they can be increased to 23 almonds per day.
They are packed with vital nutrients that are beneficial for the development of our bodies.
They will not only improve the quality of your hair and skin but will also take care of your heart.
They are kenned to keep you sated and also increase your metabolism, thus aiding in weight loss.